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Ibérico acorn-fed (Black Pig)
Showing 1–36 of 51 results. Prices inclusive of VAT.
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Add to basketCOVAP esenciaúnicaAcorn-fed Ibérico cured meats platter with jamón (ham), lomo (loin), chorizo and salchichón, from Andalusia, pre-sliced
17,99 €
130 gr • € 138,38 / kg -
Add to basketFarcedo
Acorn-fed Ibérico pork belly (Panceta), from Extremadura, block
5,75 €
Approx. 400 gr • € 14,38 / kg -
Add to basketJoselito
Caña de Lomo (cured pork loin), large piece
129,50 €
Approx. 1,2 kg • € 107,92 / kg -
Add to basketJoselito
Caña de Lomo (cured pork loin), pre-sliced
15,99 €
70 gr • € 228,43 / kg -
Read moreSánchez Romero Carvajal
Caña de lomo de bellota (cured pork loin of acorn-fed pig) 100% Ibérico, whole piece
89,50 €
Approx. 950 gr • € 94,21 / kg -
Add to basketCinco Jotas
Caña de lomo pata negra Natural without paprika (pork loin of acorn-fed pig) 100% Ibérico, piece
94,95 €
Approx. 800 gr • € 118,69 / kg -
Read moreCinco Jotas
Caña de lomo pata negra Traditional with paprika (pork loin of acorn-fed pig) 100% Ibérico, piece
93,95 €
Approx. 800 gr • € 117,44 / kg -
Read moreCinco Jotas
Caña de Presa pata negra (shoulder cut of acorn-fed pig) 100% Ibérico, piece
91,75 €
Approx. 800 gr • € 114,69 / kg -
Add to basketSánchez Romero Carvajal
Chorizo de bellota (acorn-fed pig) 100% Ibérico, piece
12,99 €
200 gr • € 64,95 / kg -
Add to basketBlázquez
Chorizo of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, half-piece
16,63 €
Approx. 600 gr • € 27,72 / kg -
Add to basketBlázquez
Chorizo of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, pre-sliced
5,43 €
100 gr • € 54,30 / kg -
Add to basketCOVAP esenciaúnica
Chorizo of acorn-fed Ibérico, dry-uncured, from Andalusia, mini piece
10,68 €
170 gr • € 62,82 / kg -
Add to basketCOVAP esenciaúnica
Chorizo of acorn-fed Ibérico, dry-uncured, from Andalusia, piece
19,89 €
600 gr • € 33,15 / kg -
Add to basketCOVAP esenciaúnica
Chorizo of acorn-fed Ibérico, dry-uncured, from Andalusia, pre-sliced
3,95 €
60 gr • € 65,83 / kg -
Add to basketJoselito
Chorizo vela, piece
16,95 €
250 gr • € 59,80 / kg -
Add to basketJoselito
Chorizo, large piece
64,50 €
Approx. 1,2 kg • € 48,53 / kg -
Add to basketJoselito
Chorizo, pre-sliced
8,95 €
70 gr • € 125,29 / kg -
Add to basketCinco Jotas (5J)
Cinco Jotas (5J) Tangram box “A timeless ritual” mixed pack gift set, pre-sliced
165,00 €
6 x 80 g • € 304,06 / kg -
Add to basketCinco Jotas (5J)
Cinco Jotas 4 Aces Pack – 4 best sellers: Ibérico Ham, Shoulder Ham, Loin and Shoulder-Cut, from Jabugo, pre-sliced
88,65 €
4 x 80 g • € 218,59 / kg -
Read moreCinco Jotas
Cinco Jotas Cañas Selection 3-pack gift set
135,00 €
3 x 400 gr • € 112,50 / kg -
Add to basketSeñorío de Montanera
Coppa de Bellota 100% Ibérica (acorn-fed), from Extremadura, piece
37,50 €
Approx. 475 gr • € 78,95 / kg -
Add to basketBlázquez
Cured loin (lomo) of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, half-piece
56,51 €
Approx. 650 gr • € 86,94 / kg -
Add to basketBlázquez
Cured loin (lomo) of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, pre-sliced
11,15 €
100 gr • € 111,50 / kg -
Add to basketSeñorío de Montanera
Ecological Chorizo de Bellota 100% Ibérico (acorn-fed), from Extremadura, piece
69,00 €
Approx. 1,1 kg • € 62,73 / kg -
Add to basketSeñorío de Montanera
Ecological Salchichón de Bellota 100% Ibérico (acorn-fed), from Extremadura, piece
69,00 €
Approx. 1,1 kg • € 62,73 / kg -
Add to basketSánchez Romero Carvajal
Jabuguitos – smoked chorizo de bellota (acorn-fed pig) 100% Ibérico
7,58 €
250 gr • € 30,32 / kg -
Add to basketCOVAP esenciaúnica
Loin (lomo) of acorn-fed 100% Ibérico, dry-cured, from Andalusia, pre-sliced
9,85 €
60 gr • € 164,17 / kg -
Add to basketSeñorío de Montanera
Lomo doblado de Bellota 100% Ibérico (acorn-fed lard coated loin), from Extremadura, piece
139,95 €
Approx. 1,1 kg • € 127,23 / kg -
Add to basketCinco Jotas
Lomo pata negra Traditional with paprika (pork loin of acorn-fed pig) 100% Ibérico, pre-sliced
18,75 €
80 gr • € 234,38 / kg -
Read moreSánchez Romero Carvajal
Media Caña de lomo de bellota (cured pork loin of acorn-fed pig) 100% Ibérico, half piece
44,50 €
Approx. 475 gr • € 93,68 / kg -
Add to basketCinco Jotas
Media caña de lomo pata negra Natural without paprika (pork loin of acorn-fed pig) 100% Ibérico, half piece
65,00 €
Approx. 400 gr • € 122,38 / kg -
Add to basketCinco Jotas
Media caña de lomo pata negra Traditional with paprika (pork loin of acorn-fed pig) 100% Ibérico, half piece
65,00 €
Approx. 400 gr • € 162,50 / kg -
Add to basketCinco Jotas
Media caña de Presa pata negra (shoulder cut of acorn-fed pig) 100% Ibérico, half piece
65,00 €
Approx. 400 gr • € 113,38 / kg -
Add to basketCOVAP esenciaúnica
Morcilla of acorn-fed Ibérico, dry-uncured, from Andalusia, piece
10,68 €
170 gr • € 62,82 / kg -
Add to basketSeñorío de Montanera
Morcón de Bellota 100% Ibérico (acorn-fed), from Extremadura, piece
79,50 €
Approx. 950 gr • € 83,68 / kg -
Add to basketCinco Jotas
Morcón de bellota pata negra (acorn-fed pig) 100% Ibérico, piece
68,95 €
850 gr • € 81,12 / kg
