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Pepper
18 results. Prices inclusive of VAT.
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Add to basketEmbuasturDeer Salchichón with pepper (ciervo, a la pimienta), from Asturias, piece
6,95 €
200 gr • € 34,75 / kg -
Add to basketCarlit
Llonganissa de La Cerdanya (longaniza), pre-sliced
5,25 €
100 gr • € 52,50 / kg -
Add to basketPont
Llonganissa de Vic (IGP), from Catalonia, pre-sliced
5,16 €
90 gr • € 55,00 / kg -
Add to basketMayoral (La Pirenaica)
Lomo cabecero a la pimienta (pepper cured head neck loin), from Huesca, piece
25,85 €
Approx. 1,1 kg • € 23,5 / kg -
Add to basketPedragosa
Longaniza original peeled, from Catalonia, piece
17,95 €
Approx. 350 gr • € 47,24 / kg -
Add to basketPedragosa
Longaniza traditional, from Catalonia, piece
24,50 €
Approx. 500 gr • € 45,50 / kg -
Add to basketBoadas 1880
Panceta curada con pimienta (Peppered cured pork belly), pre-sliced
3,95 €
80 g • 49.38 € / kg -
Add to basketCan Duran
Peppered Longaniza extra Pirineo, from Catalonia, piece
7,95 €
300 g • 26.50 € / kg -
Add to basketPedragosa
Peppered Longaniza, from Catalonia, piece
22,58 €
Approx. 320 gr • € 66,88 / kg -
Add to basketCasa Riera Ordeix
Peppered Salchichón de payés (rustic) extra, piece
11,55 €
300 gr • € 38,50 / kg -
Read moreBoadas 1880
Peppered Salchichón, from Catalonia, pre-sliced
3,90 €
100 gr • € 39,00 / kg -
Add to basketBlázquez
Salchichón 50% Ibérico de cebo pig – extra, from Guijuelo, Salamanca, half-piece
14,70 €
Approx. 600 gr • € 24,50 / kg -
Add to basketBlázquez
Salchichón of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, half-piece
18,03 €
Approx. 600 gr • € 30,05 / kg -
Add to basketCOVAP esenciaúnica
Salchichón of acorn-fed Ibérico, from Andalusia, mini piece
10,68 €
170 gr • € 62,82 / kg -
Add to basketMayoral (La Pirenaica)
Salchichón payés (rustic), from Huesca, piece
11,25 €
420 gr • € 26,79 / kg -
Add to basketPedragosa
Secallona extra, from Catalonia, piece
6,99 €
Approx. 130 gr • € 52,69 / kg -
Add to basketCan Company
Sobrasada of Mallorca, traditional semi-rizada de cerdo negro (black pig), piece
19,91 €
350 gr • € 74,14 / kg -
Add to basketSalgot
Sumaia (somalla), from Catalonia, piece
6,11 €
180 gr • € 33,06 / kg
