Sweet &amp; Fortified Wine

20,95 €

3 x 300 gr • € 23,28 / kg

COVAP esenciaúnica

Acorn-fed Ibérico cured meats platter with jamón (ham), lomo (loin), chorizo and salchichón, from Andalusia, pre-sliced

17,99 €

130 gr • € 138,38 / kg

17,99 €

130 gr • € 138,38 / kg

Bastonets of Fuet, from Catalonia, bulk

19,95 €

300 gr • € 66,50 / kg

19,95 €

300 gr • € 66,50 / kg

Bastonets of Fuet, from Catalonia, bulk

9,99 €

150 gr • € 66,60 / kg

9,99 €

150 gr • € 66,60 / kg

Approx. 400 gr • € 14,70 / kg

Peña Cruz

Blanquillo (whitey) de Serón, typical from Almería (Andalusia), sarta piece

5,88 €

5,88 €

Approx. 400 gr • € 14,70 / kg

Approx. 800 gr • € 18,69 / kg

Botillo, from Leon, piece

13,95 €

13,95 €

Approx. 800 gr • € 18,69 / kg

Bull Blanc (white), from Catalonia, piece

8,15 €

250 gr • € 32,60 / kg

8,15 €

250 gr • € 32,60 / kg

Valldan

Bull blanco (white) del Berguedà, from Catalonia, pre-sliced

3,75 €

150 gr • € 25,00 / kg

3,75 €

150 gr • € 25,00 / kg

Bull Negre (black), from Catalonia, piece

7,22 €

250 gr • € 28,88 / kg

7,22 €

250 gr • € 28,88 / kg

Valldan

Bull negro (black) del Berguedà, from Catalonia, pre-sliced

4,15 €

150 gr • € 27,67 / kg

4,15 €

150 gr • € 27,67 / kg

Butifarra blanca (white), cooked, from Catalonia, piece

8,33 €

250 gr • € 33,32 / kg

8,33 €

250 gr • € 33,32 / kg

Butifarra Catalana 1928, cooked, from Catalonia, small piece

8,49 €

250 gr • € 27,00 / kg

8,49 €

250 gr • € 27,00 / kg

Valldan

Butifarra Catalana del Berguedà, from Catalonia, pre-sliced

3,95 €

150 gr • € 26,33 / kg

3,95 €

150 gr • € 26,33 / kg

Exentis (Can Duran)

Butifarra Catalana, mini piece

4,25 €

200 gr • € 22,50 / kg

4,25 €

200 gr • € 22,50 / kg

Approx. 400 gr • € 12,38 / kg

Peña Cruz

Butifarra negra (black) de Serón, from Andalusia, sarta piece

4,95 €

4,95 €

Approx. 400 gr • € 12,38 / kg

Butifarra negra (black), cooked, from Catalonia, piece

6,68 €

250 gr • € 26,72 / kg

6,68 €

250 gr • € 26,72 / kg

Butifarra of Perol, for grilling / frying, from Catalonia, piece

7,75 €

250 gr • € 25,00 / kg

7,75 €

250 gr • € 25,00 / kg

Approx. 1,2 kg • € 107,92 / kg

Joselito

Caña de Lomo (cured pork loin), large piece

129,50 €

129,50 €

Approx. 1,2 kg • € 107,92 / kg

Joselito

Caña de Lomo (cured pork loin), pre-sliced

15,99 €

70 gr • € 228,43 / kg

15,99 €

70 gr • € 228,43 / kg

Approx. 950 gr • € 94,21 / kg

Sánchez Romero Carvajal

Caña de lomo de bellota (cured pork loin of acorn-fed pig) 100% Ibérico, whole piece

89,50 €

Out of stock

89,50 €

Approx. 950 gr • € 94,21 / kg

Caña de lomo pata negra Natural without paprika (pork loin of acorn-fed pig) 100% Ibérico, piece

94,95 €

Approx. 800 gr • € 118,69 / kg

94,95 €

Approx. 800 gr • € 118,69 / kg

Approx. 800 gr • € 117,44 / kg

Cinco Jotas

Caña de lomo pata negra Traditional with paprika (pork loin of acorn-fed pig) 100% Ibérico, piece

93,95 €

Out of stock

93,95 €

Approx. 800 gr • € 117,44 / kg

Caña de Presa pata negra (shoulder cut of acorn-fed pig) 100% Ibérico, piece

91,75 €

Approx. 800 gr • € 114,69 / kg

Out of stock

91,75 €

Approx. 800 gr • € 114,69 / kg

Cecina de toro (cecina of bull), from Teruel, Aragon, pre-sliced

15,30 €

150 gr • € 102,00 / kg

15,30 €

150 gr • € 102,00 / kg

Cecinas Pablo

Cecina de vacuno (cured slightly smoked beef), from Leon, pre-sliced

5,45 €

100 gr • € 54,50 / kg

5,45 €

100 gr • € 54,50 / kg

Cecinas Pablo

Cecina de vacuno (cured slightly smoked beef), from Leon, pre-sliced in half-slices

7,95 €

100 gr • € 79,50 / kg

7,95 €

100 gr • € 79,50 / kg

Approx. 700 g • € 49,87 / kg

Cecina embuchada (cured & slightly smoked), half-piece

37,12 €

37,12 €

Approx. 700 g • € 49,87 / kg

Cecina slightly smoked, from Leon, pre-sliced

5,25 €

100 gr • € 69,5 / kg

5,25 €

100 gr • € 69,5 / kg

Cecinísimas (cecina in extra thin slices), slightly smoked, from Leon, pre-sliced

5,50 €

70 gr • € 78,57 / kg

5,50 €

70 gr • € 78,57 / kg

Charcuterie board, mixed with 5 types, pre-sliced 150 gr

5,70 €

150 gr • € 38 / kg

5,70 €

150 gr • € 38 / kg

Tia Felipa

Chistorra from La Rioja, piece

4,75 €

200 gr • € 27,50 / kg

4,75 €

200 gr • € 27,50 / kg

Goikoa

Chistorra from Navarra, piece 200 gr

4,69 €

200 gr • € 23,45 / kg

4,69 €

200 gr • € 23,45 / kg

Goikoa

Chistorra from Navarra, piece 440 gr

7,48 €

440 gr • € 17,00 / kg

7,48 €

440 gr • € 17,00 / kg

Alejandro

Chistorra, 100% natural, from La Rioja, piece

4,90 €

200 gr • € 23,75 / kg

4,90 €

200 gr • € 23,75 / kg

La Selva

Chistorritas (mini chistorras), 2-pack

5,25 €

2 x 75 gr • € 35,00 / kg

5,25 €

2 x 75 gr • € 35,00 / kg

Cuyar Jabugo

Choricito Ibérico (baby chorizo), from Jabugo, 2 pieces

5,95 €

240 gr • € 24,79 / kg

5,95 €

240 gr • € 24,79 / kg