Lácteas San Vicente

Conde Duque Ibérico cured truffle cheese, pre-sliced

250 gr
Gluten Free

7,35 

29,4 € / kg VAT included

Quantity: Max 3

Usually ships within 24 hours

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Cold chain product
Requires express shipping all year round.

Guaranteed fresh to your door. This product is perishable and requires express shipping to ensure it arrives fresh and delicious. We optimally pack perishable foods with vacuum sealing and temperature-controlled packaging containing 100% recyclable kraft paper thermal insulation and 100% recyclable non-toxic refrigerant gel packs, which will be added as needed depending on the product and month´s temperature, keeping the food items at the adequate cool temperature for up to 48 hours.

Please note: To avoid that your order remains stuck in transit during the weekend, orders with perishable food products placed after 13:00 on Thursdays will ship on Monday of the following week.

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Milk

Milk type

Sheep + Cow + Goat

Weight

250 gr

250 gr

Milk Treatment

Raw

Texture

Firm

Aging

Cured
(Curado)

Flavour

Truffle flavored

extra information

ADDITIONAL CHARACTERISTICS:

  • Paste: Pressed
  • Rind: Herringbone / Wax
  • Maturity: 4 months
  • Drinks pairing

    Drinks Pairing Suggestions:

  • Light red: Pinot Noir
  • Medium red: Ribera del Duero
  • Medium red: Tempranillo
  • Full-bodied red: Rioja Reserva
  • Light white: Verdejo
  • Cava
  • Castille-Leon

    This Ibérico cured truffle cheese of mixed raw milk (cow, sheep and goat) of high quality is a real delicatessen with the truffle that adds flavour and unique aroma. Four months ripening. Truffle oil.

    This Ibérico cured truffle cheese of mixed raw milk (cow, sheep and goat) of high quality is a real delicatessen with the truffle that adds flavour and unique aroma. Four months ripening. Truffle oil.

    Raw cow milk (min. 25%), sheep milk (min. 25%) and goat milk (min. 25%), salt, lactic ferments, rennet, extra virgin olive oil with Tuber melanosporum truffle aroma, stabilizer: calcium chloride and preservative: lysozyme (egg derivative). Non-edible rind (preservatives: E-202, E-235).

    Origin of the milk: Spain

    Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):

    Energy value (Kj)
    1,892 Kj
    Energy value (Kcal)
    456 Kcal
    Fats
    37,8 g
    Saturated fats
    26,8 g
    Carbohydrates
    1,8 g
    Sugars
    Less than 0,5 g
    Proteins
    27,2 g
    Salt
    2,73 g

    Store in a fridge at 4-8ºC. Ideally stored in aluminium foil or film (only the cut surface as the rest must have “air for breathing”). To fully enjoy the flavour, texture and smell, it’s best to take the cheese out of the fridge a bit before serving so that it reaches a temperature of around 18ºC.

    SKU: SK03000000001

    Producer: Lácteas San Vicente, S.L.

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