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Peppered Longaniza extra Pirineo, from Catalonia, piece
7,95 €
Usually ships within 24 hours
Type
Longaniza
VARIETY
Peppered
RACE

Duroc / White pig
WEIGHT

300 gr
BODY PART

PRODUCER
Can Duran

Drinks Pairing Suggestions:

300 g piece of Can Duran´s Peppered Longaniza Extra Pirineo from the town of Seva in Osona (Barcelona), in atmosphere-protected packaging.
Prime-quality pork, salt and spices are cured in a natural casing rolled in black peppers, lending this traditional sausage a unique, full flavour.
300 g piece of Can Duran´s Peppered Longaniza Extra Pirineo from the town of Seva in Osona (Barcelona), in atmosphere-protected packaging.
Prime-quality pork, salt and spices are cured in a natural casing rolled in black peppers, lending this traditional sausage a unique, full flavour.
Pork meat, salt, lactose, cow´s milk protein, sugar, dextrin, spices, aroma, antioxidants (sodium ascorbate, sodium citrate), preservatives (sodium nitrite, potassium nitrate), colour (cochineal). Natural pork tripe.
Coating; black pepper.
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Store in a dry and cool place. Product subject to a drying process.
Producer: Splendid Foods, S.A.U.
Peppered Longaniza extra Pirineo, from Catalonia, piece
7,95 €
Usually ships within 24 hours

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