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Quesuco de Liébana DOP artisan cow´s cheese, mini wheel
15,95 €
Milk
![Milk type](https://cdn.spanishclub.fi/wp-content/themes/rasa_store/img/Cow.png)
Cow
Weight
![400 gr](https://cdn.spanishclub.fi/wp-content/themes/rasa_store/img/scale-white.png)
400 gr
Milk Treatment
Pasteurised
Texture
Semi-Soft
Aging
Tender
(tierno)
Flavour
Mild
![Liébana](https://cdn.spanishclub.fi/wp-content/themes/rasa_store/img/dop/1/Liebana.png)
Appellation of Origin (DOP / IGP):
Liébana
![extra information](https://cdn.spanishclub.fi/wp-content/themes/rasa_store/img/extra-information_e-min.png)
![Drinks pairing](https://cdn.spanishclub.fi/wp-content/themes/rasa_store/img/drink-pairing-red.png)
Drinks Pairing Suggestions:
![Cantabria](https://cdn.spanishclub.fi/wp-content/themes/rasa_store/img/Cantabria.png)
Quesucos de Liébana are made in the Liébana region of Cantabria and have a marked artisanal and traditional character, being made in this region since ancient times and becoming the most representative of the area. It is a mountainous area with high rainfall and limestone soils, characteristics that favour the cultivation of crops, the basis for livestock feed.
This cheese is made with milk from Pasiega and Frisona breed cows and has a mixed coagulation and soft paste with mouldy rind. Slightly spicy fresh lactic flavour.
This cheese has an Appellation of Origin DOP status.
Quesucos de Liébana are made in the Liébana region of Cantabria and have a marked artisanal and traditional character, being made in this region since ancient times and becoming the most representative of the area. It is a mountainous area with high rainfall and limestone soils, characteristics that favour the cultivation of crops, the basis for livestock feed.
This cheese is made with milk from Pasiega and Frisona breed cows and has a mixed coagulation and soft paste with mouldy rind. Slightly spicy fresh lactic flavour.
This cheese has an Appellation of Origin DOP status.
Pasteurised cow's milk, rennet, salt, lactic ferments and calcium chloride.
Edible rind.
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Keep refrigerated.
Edible rind.
Producer: Consorcio de Quesos Tradicionales S.A.
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