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Showing 1–36 of 105 results. Prices inclusive of VAT.
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COVAP esenciaúnicaAcorn-fed 50% Ibérico ham (Jamón), Red label, from Cordoba, Andalusia, pre-sliced
34,95 €
120 g • € 291,25 / kg34,95 €
120 g • € 291,25 / kg -
COVAP esenciaúnica
Acorn-fed 50% Ibérico shoulder ham (Paleta), Red label, from Cordoba, Andalusia, pre-sliced
28,67 €
120 g • € 238,92 / kg28,67 €
120 g • € 238,92 / kg -
POK (García Baquero)
Aged pastured raw-milk sheep’s cheese, half wheel
59,45 €
Approx. 1,4 kg • € 36,16 / kg59,45 €
Approx. 1,4 kg • € 36,16 / kg -
Vega Sotuelamos
Aged sheep’s cheese with rosemary (al romero), mini wheel 1kg
46,95 €
1 kg • € 46,95 / kg46,95 €
1 kg • € 46,95 / kg -
Betara
Artisan matured goat´s cheese with beer, wheel
22,95 €
Approx. 500 gr • € 45,90 / kg22,95 €
Approx. 500 gr • € 45,90 / kg -
Leyendas de Baztán (TGT)
Artisan matured sheep´s cheese with toasted beer, wedge
10,95 €
250 gr • € 43,80 / kg10,95 €
250 gr • € 43,80 / kg -
Leyendas de Baztán (TGT)
Artisan matured sheep´s cheese with truffle, wedge
11,88 €
250 gr • € 47,52 / kg11,88 €
250 gr • € 47,52 / kg -
Leyendas de Baztán (TGT)
Artisan matured sheep´s cheese with Txacolí white wine, wedge
11,88 €
250 gr • € 47,52 / kg11,88 €
250 gr • € 47,52 / kg -
Blázquez
Boneless “Admiración” acorn-fed 50% Ibérico shoulder ham (Paleta) Red label – Guijuelo, Salamanca
195,00 €
Approx. 2,8 kg • € 69,64 / kg195,00 €
Approx. 2,8 kg • € 69,64 / kg -
Sánchez Alcaraz
Boneless Ibérico (50%) de cebo shoulder ham (paleta), white label, from Salamanca or Extremadura, half-piece
69,95 €
1,2 - 1,4 kg • € 49,96 / kg69,95 €
1,2 - 1,4 kg • € 49,96 / kg -
Blázquez
Boneless Ibérico 50% de cebo de campo shoulder ham (Paleta) Green label – from Guijuelo, Salamanca
141,00 €
Approx. 2,8 kg • € 48,21 / kg141,00 €
Approx. 2,8 kg • € 48,21 / kg -
Blázquez
Boneless Ibérico 50% de cebo de granja ham (Jamón) White label – from Guijuelo, Salamanca
215,00 €
Approx. 4,6 kg • € 46,74 / kg215,00 €
Approx. 4,6 kg • € 46,74 / kg -
Blázquez
Boneless Ibérico 50% de cebo de granja shoulder ham (Paleta) White label – from Guijuelo, Salamanca
131,00 €
Approx. 2,8 kg • € 44,29 / kg131,00 €
Approx. 2,8 kg • € 44,29 / kg -
Cristallino
Burger Crystal bread (pan de cristal) 4 units
6,98 €
4 x 55 g • € 31,73 / kg6,98 €
4 x 55 g • € 31,73 / kg -
Joselito
Caña de Lomo (cured pork loin), pre-sliced
17,99 €
70 gr • € 228,43 / kg17,99 €
70 gr • € 228,43 / kg -
Sánchez Romero Carvajal
Caña de lomo de bellota (cured pork loin of acorn-fed pig) 100% Ibérico, whole piece
89,50 €
Approx. 950 gr • € 94,21 / kg89,50 €
Approx. 950 gr • € 94,21 / kg -
Alfonso Sáez
Cecina de toro (cecina of bull), from Teruel, Aragon, pre-sliced
16,77 €
150 gr • € 102,00 / kg16,77 €
150 gr • € 102,00 / kg -
Cecinas Pablo
Cecina de vacuno (cured slightly smoked beef), from Leon, pre-sliced
5,45 €
100 gr • € 54,50 / kg5,45 €
100 gr • € 54,50 / kg -
Cecinas Pablo
Cecina de vacuno (cured slightly smoked beef), from Leon, pre-sliced in half-slices
7,95 €
100 gr • € 79,50 / kg7,95 €
100 gr • € 79,50 / kg -
Palcarsa
Cecina embuchada (cured & slightly smoked), half-piece
37,12 €
Approx. 700 g • € 49,87 / kg37,12 €
Approx. 700 g • € 49,87 / kg -
Palcarsa
Cecina slightly smoked, from Leon, pre-sliced
7,78 €
100 gr • € 69,5 / kg7,78 €
100 gr • € 69,5 / kg -
Palcarsa
Cecinísimas (cecina in extra thin slices), slightly smoked, from Leon, pre-sliced
6,43 €
70 gr • € 78,57 / kg6,43 €
70 gr • € 78,57 / kg -
Cuyar Jabugo
Choricito Ibérico (baby chorizo), from Jabugo, piece
3,55 €
120 gr • € 29,58 / kg3,55 €
120 gr • € 29,58 / kg -
Vallina
Chorizo Aperitivo (appetizer / tapas), from Asturias, pack
6,35 €
300 gr • € 21,17 / kg6,35 €
300 gr • € 21,17 / kg -
Vallina
Chorizo Asturiano traditional, smoked, from Asturias, 3-piece pack
4,40 €
250 gr • € 17,60 / kg4,40 €
250 gr • € 17,60 / kg -
Vallina
Chorizo Asturiano, traditional, from Asturias, multi-piece pack
20,95 €
1,25 kg • € 16,76 / kg20,95 €
1,25 kg • € 16,76 / kg -
Goikoa
Chorizo de Pamplona extra, from Navarre, piece
17,50 €
800 gr • € 21,88 / kg17,50 €
800 gr • € 21,88 / kg -
Blázquez
Chorizo of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, pre-sliced
5,43 €
100 gr • € 54,30 / kg5,43 €
100 gr • € 54,30 / kg -
Joselito
Chorizo, pre-sliced
10,95 €
70 g • € 127,86 / kg10,95 €
70 g • € 127,86 / kg -
Cristallino
Ciabatta Crystal bread (ciabatta de cristal) 2 units
2,99 €
90 gr x 2 • € 15,83 / kg2,99 €
90 gr x 2 • € 15,83 / kg -
Señorío de Montanera
Coppa de Bellota 100% Ibérica (acorn-fed), from Extremadura, piece
37,50 €
Approx. 475 gr • € 78,95 / kg37,50 €
Approx. 475 gr • € 78,95 / kg -
Cristallino
Crystal bread for tapas (pan de cristal), 12 slices
4,36 €
285 gr • € 14,00 / kg4,36 €
285 gr • € 14,00 / kg -
Don Picón de Cuenca
Cured in lard sheep´s cheese with brandy and truffle, wheel
94,59 €
3 kg • € 31,53 / kg94,59 €
3 kg • € 31,53 / kg -
Blázquez
Cured Loin (lomo) of 50% Ibérico de cebo pig, from Guijuelo, Salamanca, pre-sliced
9,67 €
100 gr • € 96,70 / kg9,67 €
100 gr • € 96,70 / kg -
Blázquez
Cured loin (lomo) of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, pre-sliced
11,15 €
100 gr • € 111,50 / kg11,15 €
100 gr • € 111,50 / kg -
Vega Sotuelamos
Cured sheep’s cheese in olive oil, jar
15,37 €
220 gr net • € 69,86 / kg15,37 €
220 gr net • € 69,86 / kg
