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El Gran Cardenal
Mixed milk semi-cured Ibérico cheese, wedge
250 gr
7,46 €
€ 28,88 / kg VAT included
Format:
Usually ships within 24 hours
Cold chain product
Requires express shipping all year round.
Guaranteed fresh to your door. This product is perishable and requires express shipping to ensure it arrives fresh and delicious. We optimally pack perishable foods with vacuum sealing and temperature-controlled packaging containing 100% recyclable kraft paper thermal insulation and 100% recyclable non-toxic refrigerant gel packs, which will be added as needed depending on the product and month´s temperature, keeping the food items at the adequate cool temperature for up to 48 hours.
Please note: To avoid that your order remains stuck in transit during the weekend, orders with perishable food products placed after 13:00 on Thursdays will ship on Monday of the following week.
Milk
Sheep + Cow + Goat
Weight
250 gr
Milk Treatment
Pasteurised
Texture
Firm
Aging
Semi-cured
(semicurado)
Flavour
Medium
AWARDS:
Drinks Pairing Suggestions:
Made according to a family recipe with an exquisite blend of El Gran Cardenal cow, sheep and goat milks, achieving a great intensity and persistence in the mouth.
Made according to a family recipe with an exquisite blend of El Gran Cardenal cow, sheep and goat milks, achieving a great intensity and persistence in the mouth.
This semi-cured cheese has 2 to 4 months curation time
Made of sheep's milk 40%, cow's milk 40%, and goat's milk 20%. The blend of milks brings together the best of each: the creaminess and sweetness of cow's milk, the sweet nutty taste of sheep's milk and the herbaceous notes of goat's milk. The flavour changes with the seasons but is always delicious.
Made according to a family recipe with an exquisite blend of El Gran Cardenal cow, sheep and goat milks, achieving a great intensity and persistence in the mouth.
Made according to a family recipe with an exquisite blend of El Gran Cardenal cow, sheep and goat milks, achieving a great intensity and persistence in the mouth.
This semi-cured cheese has 2 to 4 months curation time
Made of sheep's milk 40%, cow's milk 40%, and goat's milk 20%. The blend of milks brings together the best of each: the creaminess and sweetness of cow's milk, the sweet nutty taste of sheep's milk and the herbaceous notes of goat's milk. The flavour changes with the seasons but is always delicious.
Pasteurised sheep's milk 40%, cow's milk 40%, goat's milk 20%, salt, starter, rennet and calcium chloride. Coating on rind: Preservative: E-235. Colouring agents: E-150a and E-160b.
Non edible rind.
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Energy value (Kj)
1573 Kj
Energy value (Kcal)
376 Kcal
Fats
31,28 g
Saturated fats
20,53 g
Carbohydrates
1,4 g
Sugars
1,4 g
Proteins
23,07 g
Salt
1,6 g
Calcium
830 mg
Phosphorus
540 mg
Keep refrigerated.
SKU: SK03000000055
Producer: El Gran Cardenal, S.A.
El Gran Cardenal is a family business founded in 1951 and currently managed by the third generation.
El Gran Cardenal
Mixed milk semi-cured Ibérico cheese, wedge
250 gr
7,46 €
€ 28,88 / kg VAT included
Format:
Usually ships within 24 hours
Cold chain product
Requires express shipping all year round.
Guaranteed fresh to your door. This product is perishable and requires express shipping to ensure it arrives fresh and delicious. We optimally pack perishable foods with vacuum sealing and temperature-controlled packaging containing 100% recyclable kraft paper thermal insulation and 100% recyclable non-toxic refrigerant gel packs, which will be added as needed depending on the product and month´s temperature, keeping the food items at the adequate cool temperature for up to 48 hours.
Please note: To avoid that your order remains stuck in transit during the weekend, orders with perishable food products placed after 13:00 on Thursdays will ship on Monday of the following week.
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